Who doesn’t love a scone and an Irish Scone at that. Typically, an Irish Scone is a bit less sweet than scones here, and they use less butter. Butter and jam are a favorite way to serve these scones in Ireland. This recipe has been modified slightly from an Irish Scone recipe given to me…
Irish Scones
Irish Scones with Spelt Flour
Yesterday, I wrote a post about my new friends Emma and Pat, owners of Oak Forest Mills. Emma and Pat grow and mill a few kinds of wheat here in Ireland (spelt, barley and einkorn). They were gracious enough to gift me a 5-kilo bag of their spelt flour. It’s gorgeous stuff and I decided…
Cream Scones
My first blog post, thanks for reading. These cream scones are easy enough to try for the first time tomorrow for mom, she will love them. I think they are so much better than butter-y scones, even if you haven’t made scones before, give them a try. I was introduced (via social media) to Imen…
