If you have leftover Roasted Cabbage, use it on this pizza! Roast up the potatoes etc. separately. You can modify this recipe as needed. If you’d prefer to use corned beef instead of bacon, go for it. Not a goats cheese fan? Grab some cheddar. Just be sure to add the taters and cabbage, so…
Cabbage
Irish Potstickers
There is nothing Asian about these potstickers, except for the wonton skins. Potstickers are just simple to make (although a little putsy) and yum. Try making them with Roasted Cabbage, for an extra twist. If you want to make on this Lenten Friday, leave out the bacon and add some smoked salmon, or goat cheese. Either…
Roasted Cabbage
You must trust me by now, right? Remember yesterday in the Tea Brack post, I mentioned a bit of info we’d cover in today’s post? Well, I have some bad news. The Irish (like Irish in Ireland) don’t eat Corned Beef and Cabbage (I’m just the messenger). In a nutshell, back in the day, cows…
