My wife and I had a date night with Shelagh last night and it was fabulous! We made homemade gnocchi with roasted cherry tomatoes and fresh ricotta over a bed of arugula. Not only was it delicious, but her teaching was easy to follow and made us feel like we could cook anything! The atmosphere was delightful and it was fun to hear about her history with cooking. We'll definitely be trying more classes! I can't recommend it enough!

Had a wonderful time in the sourdough bread class for beginners! Very well prepped and the atmosphere was like baking with a bunch of friends. I felt at ease to ask questions which were answered and explained in such a way that I felt confidant that I could make delicious sourdough bread on my own. I would definitely recommend this class to anyone who has been wanting to try their hand at sourdough bread making but was a little confused or intimated by the steps and terminology.

We had a great evening with Shelagh while cooking from my own kitchen. Invited a few friends to join me and we had a delicious dinner together after the class! We learned tips and techniques along the way which were very helpful!

Our daughter participated in a kids cooking camp and absolutely loved it! Shelagh is super organized and has outstanding rapport with kids. The menus were fun and delicious! Our daughter's confidence in the kitchen grew tremendously and she was so proud to come home and tell us all about what she learned. She even gained appreciation for some new foods (like cauliflower!). We will make all of the items here at home. We can't wait to try more classes with Shelagh!